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Results 31 - 40 of 55 for pie crumble top
Peel, core and quarter apples. Then halve each quarter crosswise to make chunks. Mix 1/2 cup of the sugar, 2 tablespoons flour and nutmeg. ...
Mix well and place in pie shell. Combine all ingredients. Use ... Lower heat then to 300 degrees and bake 10 to 20 minutes until filling bubbles.
33. PEAR CRUMBLE PIE
Peel, halve, core and slice pears and toss them lightly with the 1/2 cup sugar, lemon peel and juice. Arrange in pastry shell. For the ...
Mix well and pour over ... together until it looks like cornmeal. Spread over top of all the other mixture. Cook in oven until done and bubbly.
Crust: Combine flour and salt. ... Cover edges of pie with aluminum foil to prevent ... Bake 45 minutes. Remove foil last 10 minutes. Serve warm.
Combine cake mix, 1/4 cup ... baking pan; pour pie filling over this. Mix coconut ... put over pie filling. Bake at 350 degrees for 35 minutes.
Beat eggs. Add apple, sugar, ... Bake in unbaked pie shell for 30 minutes. Mix ... balls of crumbs and sprinkle on pie. Bake another 15 minutes.
My family said it was ... to 350°F. Place pie crust in pie pan, prick ... mixture over the top of the crackers (a pastry ... caramel crackers and crumble all over the top of each serving. Enjoy!
Heat oven to 450 degrees. ... over apple slices. Top with Crumble Topping: Mix 3/4 cup flour, ... 30 to 40 minutes or until apples are tender.
Combine ingredients of filling and pour into pie shell. Combine topping and cover ... topping begins to brown too much, cover loosely with foil.
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