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Results 31 - 40 of 43 for pepper cheese grits
Brown sausage and drain. Add ... garlic, salt and pepper to sausage. Set aside. Cook grits with 2 cups boiling water. ... 350 degrees for 1 hour.
Drain sausage. Add Tabasco, garlic, salt and pepper. Set aside. Cook grits in 2 cups water. Add ... baking dish. Bake at 350 degrees for 1 hour.
Prepare grits as directed. Melt butter; add milk, cheese and salt and pepper until creamy. Add eggs. Stir ... all-occasion southern side dish.
34. CHEESE GRITS
In a large saucepan, bring ... boil and add grits. Cook for about 5 ... butter and garlic cheese (cut up in chunks) and ... add salt and pepper as desired. Mix well and ... minutes. Makes 8 servings.
35. CHEESE GRITS
Cook grits in water for 20 minutes. Add salt, butter, eggs, garlic cheese, 1/4 teaspoon cheese. Mix ... more until cheese is melted. Serve hot.
36. CHEESE GRITS
Bake in 9 x 13 inch dish 1 hour at 250 degrees. Serves 8-10. Can be assembled ahead, refrigerated then baked before serving time. A ...
Melt butter and cheese in cooked grits. Add milk and beaten ... casserole dish. Cover with cornflakes. Bake at 350 degrees for 30 to 40 minutes.
38. CHEESE AND GRITS
Cook grits in water until begin to ... hour at 325 degrees or until firm and slightly brown. Serve hot. Recipe may be halved for smaller amount.
39. CHEESE GRITS
In 2 quart saucepan, heat ... small bowl, combine grits, salt, pepper and remaining 3/4 cup water. ... and 1/2 cup cheese into grits. Turn mixture into ... is bubbly and browned.
40. CHEESE GRITS
Bring milk to a boil and slowly add grits and 1 stick of butter. ... and grated Gruyere cheese, salt, and pepper. Pour into a 13 ... spice, add jalapeno peppers.
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