Results 1 - 10 of about 970 for german potatos

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Sauté bacon until crisp. Sauté onion in bacon drippings until translucent. Add flour, stir until smooth and add water. Stir until thick. ...

Combine potatoes, flour, salt, pepper, butter, onion and mace. Beat egg, add. Shape into balls; drop on hot stew or fricassee. Cover ...

Boil potatoes until fork tender. Do not overcook. Drain and cool. Once cool, cut into chunks and place into a large mixing bowl. Cook ...

Mix flour, sugar together, add butter, milk, eggs and flavoring then sweet potatoes. Pour into 2 unbaked pie shells and bake in preheated ...

In a large skillet, sauté bacon until crisp. Drain and crumble, reserving 1 cup of drippings. Cook onions in reserved drippings until ...



Fry bacon, drain and set aside. To about 4 tablespoons bacon grease, add vinegar, sugar and flour; cook slowly until thickened. Boil, peel ...

To the mashed potatoes, add ... a ball of potato around 4 croutons, seal, then ... or until warmed through. Serve with melted butter or gravy.

Peel boiled potatoes and chop into cubes. Add pickles, carrot, onion and eggs. Mix to combine. For the mayonnaise, heat cream in a pan, but ...

Makes a great side-dish! Cover potatoes with water and boil until just tender with a fork - do not overcook. Fry bacon until crispy and ...

Cook bacon in a deep 3-quart skillet or Dutch oven until crisp; crumble and set aside. While cooking bacon, prepare dressing and set aside. ...

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