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Results 1 - 10 of 36 for pancakes raisins
Heat oven to 450°F. Beat ... with syrup or Prune-Raisin Sauce. 3 to 4 servings ... Add prunes and raisins. Reduce heat to a ... longer. Serve over pancakes. May be stored in ... about 2 1/2 cups.
In medium bowl, combine flour, ... in apple and raisins. Using 1/4 cup batter ... turning once to brown on both sides. Makes 14 (4 inch) pancakes.
Heat griddle to 375 degrees. ... bubbles begin to break to the surface. Continue to cook 1 to 1 1/2 minutes or until golden brown. 14 to 16 pancakes.
Combine oats and water. Let ... ingredients. Fry on oiled griddle pan. Turn when edges are dry and bubbles break. Fry until golden brown, 14-16 pancakes.
Mix flour, baking powder, salt, ... moistened. Stir in raisins. Bake on hot griddle ... of batter for each pancake. Recipe can be cut in half.
Mix oats and buttermilk in ... butter. Stir in raisins. Mix flour, sugar, baking ... to 3). Cook pancakes until a few bubbles appear ... Makes about 18 pancakes.
Soak raisins in water. Blend oats in food processor. Combine everything. Let sit. Cook and enjoy.
Beat together egg yolks, water, ... thoroughly blended. Add raisins, vanilla and mix. Beat ... pan as needed. Drain pancakes on absorbent paper.
Soak oats in buttermilk overnight. ... Spoon out 4 to 5 inch pancakes onto a hot griddle. Turn when browned on one side. Serve with syrup or jam.
Pour boiling water over dates, raisins and butter. Stir until butter ... ingredients into dry ingredients until just mixed. Cook on a hot griddle.
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