| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 47 for mashs ham
Combine all but flour and shape into flat cakes. Dip in flour. Fry in bacon fat or oil.
32. HAM ROLLS
Mix cream cheese, mayonnaise, garlic ... each slice of ham and roll. Put the 12 ... refrigerator and chill for 1 hour. Slice and place on tray.
33. MARINATED HAM
Preheat oven to 300 degrees. ... roasting dish. Place ham in dish and baste. Cover ... occasionally. Allow to set several hours before slicing.
Saute onions in butter in ... dish. Roll each ham slice around 2 to 3 ... minutes. Sprinkle with remaining cheese. Continue baking until melted.
There's nothing like this fruit trio ham topping for dressing up a ... Return to oven and bake about 20 minutes longer. Makes about 1 cup topping.
Combine egg and milk in large mixing bowl. Add ham and bread crumbs; mix lightly. ... 15-20 minutes longer, until cheese melts. Makes 6 servings.
Layer half the potatoes, ham, onions, pepper and cheese. ... until the potatoes are steamy. If casserole gets too dry, add more milk. Serves 4.
Saute onions in butter. Combine ... dish. Roll each ham slices around 2-3 asparagus spears. ... continue baking until cheese is melted. 6-8 servings.
Saute onion in butter. Combine ... dish. Roll each ham slice around two or three ... servings. (May use broccoli or green beans in place of asparagus.)
Mix together and shape into logs. Pour 1 tablespoon of basting sauce (below) over each log. Bake at 375 degrees for 1 hour. Baste every 15 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables