| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 84 for marinated cucumber
Put vinegar, sugar, salt and ... (until sugar dissolves). Pour over cucumbers, cover and let stand overnight. Will keep for several days. Very good!
Combine cucumbers, pepper and onion. In ... well. Cover; refrigerate at least 24 hours, stirring occasionally. If desired, drain before serving.
Thin slice scored cucumber and onion. Place in deep ... off all liquid. Add sour cream. Mix well and refrigerate 1 hour or more before serving.
Use glass bowl! Thinly slice cucumber and onion. Mix rest of ingredients. Pour over cucumbers and onions. Cover. Refrigerate 2 hours.
Beat with a fork water, vinegar, oil, sugar, salt and pepper. Add cucumber slices and toss. Cover and refrigerate.
Put tomatoes and cucumbers in large bowl. Place remaining ... cucumbers in place of the large cucumbers. A great vegetable dish on a hot summer night.
Mix and add sliced cucumbers.
Mix vinegar, sugar and water together. Slice cucumbers and add to vinegar mixture. ... mixture. Cover and refrigerate for 1 to 2 hours before serving.
Boil first 3 ingredients and pour over cucumbers and onions. Cool and refrigerate.
Into glass bowl, thinly slice cucumber and onion. Mix vinegar, water, ... refrigerate 2 hours. Drain and serve. Yield: 4-6 servings (25 calories each).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables