Results 1 - 10 of 57 for mystery pie

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This recipe is my absolute ... always bake this pie. You could substitute cinnamon ... keep it a mystery! Thanks Mom for giving ... and flaky on top.

Beat egg whites. Add sugar and baking powder while beating egg whites. Fold in nuts and crackers. Put in buttered dish. Bake 30 minutes at ...

Mix lemon juice and milk. Add nuts and pineapple. Fold in Cool Whip. Spoon into graham cracker crust. Makes 2 pies. "Yum yum."

Beat egg whites until stiff. ... Bake in ungreased pie pan 375°F for 25-30 minutes. ... pecan pie and pretty enough to serve at a wedding.

Combine in mixer bowl, beat until fluffy. Spread in pie shell 9 inch unbaked. Arrange ... carefully over pecans. Bake at 375 degrees, 40 to 45 minutes.



In a small mixer bowl, ... mixture in the pie shell and sprinkle with pecans. ... shell. Bake at 375 degrees for 35-40 minutes. Cool before serving.

Combine cream cheese, 1/3 cup ... egg. Pour into pie shell. Sprinkle pecans. Combine 3 ... Pour over pecans. Bake at 370°F for 40 minutes.

Beat cream cheese, 1 egg, ... smooth. Pour into pie crust and sprinkle with pecans. ... pecans. Bake at 350°F for 50 to 55 minutes or until set.

Mix well 1 egg, 1/3 cup sugar, cream cheese, 1 teaspoon vanilla and 1/4 teaspoon salt. When mixed well, set aside. Slightly beat remaining ...

Combine cream cheese, 1/3 cup ... egg; pour into pie shell. Sprinkle with pecans. Combine ... 8 servings; 445 calories for each of 10 servings.

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