Results 31 - 40 of 41 for lemon pepper shrimp

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Combine cornstarch, sugar, salt, pepper and bouillon granules. Blend in water, lemon rind and lemon juice. Set ... or Wok. Add shrimp, mushrooms, green pepper, celery ... thick. Serve over rice.

In 10 inch skillet melt ... all ingredients except shrimp. Bring to boil. Add ... partially covered with aluminum foil for 1 hour at 350 degrees.

In a large frying pan ... olive oil. Add shrimp and cook until the shrimp ... are cooked, add lemon, wine, salt, and pepper, and stir. Serve with fresh Greek bread and salad.

Peel and devein shrimp. Place in a large ... grill 5 to 6 inches from medium heat, 3 to 4 minutes on each side, basting frequently with marinade.

Place shrimp in a large baking dish. ... from heat for 3-4 minutes on each side. Baste shrimp with marinade during cooking time. Yield 6 servings.



Combine cornstarch, sugar, salt, bouillon and pepper. Blend in water, lemon peel and juice. Set aside. ... if necessary. Stir-fry shrimp until crisp-tender. Do not overcook! ... with rice. Serves 4.

Make Jello with 3 cups ... jelled. Add mayonnaise, pepper, lemon juice and vinegar. Mix well. ... until firm. Sprinkle with paprika before serving.

Clean and rinse shrimp. (I use electric fry ... chicken cube, water, lemon, salt and pepper to taste. As the above ... (Matthew Rifkin's Grandmom) Grade 5

Thaw shrimp, if frozen and drain ... sugar, bouillon granules, lemon peel, lemon juice and pepper. Set aside. Preheat a ... over rice. Serves 6.

Peel clean, and remove vein on shrimp. Split along back curve, ... Stir then cook another 1 1/2 to 2 minutes. Serve immediately. Makes 2 servings.

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