Jambalaya Soup - Recipes - Page 4

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Results 31 - 40 of 55 for jambalaya soup

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31. CARNIVAL JAMBALAYA

Combine all ingredients in a large skillet. Cover skillet and bring mixture to a boil, reduce heat and simmer 20 to 25 minutes.

32. MICROWAVE JAMBALAYA

Boil sausage about 10 minutes ... microwave dish. Add soup, broth, rice, and water. ... and microwave about 40 minutes at full power. Serves 6-8.

33. JAMBALAYA

Mix all ingredients together in roaster. Cover. Bake at 350 degrees for 1 1/4 hours. Serves 6 to 8.

34. BEEF JAMBALAYA

Saute: Onion and bell pepper ... dry; Add: mushroom soup and bouillon cubes dissolved in ... Simmer and few minutes; Add: drained peas and rice.

35. ONE PAN JAMBALAYA

Combine all ingredients in a large skillet. Cover, bring to a boil. Reduce heat and cook 20-25 minutes or until rice is cooked. Serves 4.

36. LOUISIANA JAMBALAYA

Heat oil in large skillet ... off fat; add soup, water, hot pepper sauce ... minutes longer or until chicken and rice are tender, stirring often.

37. OVEN JAMBALAYA

Combine first 5 ingredients in a lightly greased shallow 5 quart baking dish. Cover and bake at 350 degrees for 40 minutes. Stir in sausage ...

38. SHRIMP JAMBALAYA

Cut bacon into short lengths ... are soft. Add soup, ketchup, Worcestershire sauce and ... minutes. Season with salt. Serve with steamed rice.

39. SAUSAGE JAMBALAYA

Saute onions, garlic, and bell ... cream of mushroom soup and cook over low heat ... to taste. Mix well and cook 3 more minutes. Serve at once.

40. SAUSAGE JAMBALAYA

Combine all ingredients in a greased 2 quart casserole. Bake covered at 350 degrees for 1 hour or until rice is cooked. 4 servings.

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