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Results 31 - 40 of 7,680 for iceing for cakes
Beat yolks, sugar and butter. Add flour, milk, baking powder and vanilla. Beat egg whites slightly. Add shake of salt. Turn into other ...
32. ICE BOX CAKE
My family's favorite... Note: May ... of Cool Whip for heavy cream. A large glass ... freezer and remove and thaw 30 minutes prior to serving.
Tastes just like Kraft caramels! ... and boil on medium heat for 2 1/2 hours. Keep can covered with water. Let can cool then pour over cake. .
Prepare Dream Whip according to ... topping and refrigerate until ready to use. Note: After you put on your cake, it's best to refrigerate the cake!
35. ICE BOX CAKE
Prepare pudding according to directions, ... cherries. Place in "ice box" for as long as possible - ... Make it a day before you want to eat it.
Mix to boil vegetable oil, ... bake at 350°F for 30 minutes. Bring to a ... confectioners' sugar. Mix well and pour over cake. Bake cake 5 minutes longer.
Mix all ingredients except strawberries ... at 325-350 degrees for about 30 minutes or until ... of strawberries Pour or spread on cooked cake.
Heat oven to 400 degrees. Mix cake mix as directed on package. ... into flat bottomed ice cream cones, filling about 1/2 ... Sprinkle with colored candies.
Combine flour, baking powder, baking ... greased and floured 13 x 9 x 2 inch pan. Bake at 350 degrees for 30-35 minutes. Cool and frost. Serves 20.
40. ICE CREAM CAKE
Mix with 1/2 cup slivered ... and nuts into ice cream. Spread between cake layers and freeze. ICING: Beat ... Garnish with fresh whole strawberries.
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