CHOCOLATE ANGEL FOOD CAKE ICING 
1 env. Dream Whip topping mix
1 (6 oz.) pkg. chocolate chips

Prepare Dream Whip according to directions on package. Then refrigerate until ready to use.

Melt the 6 oz of chocolate chips. DO NOT BURN! Fold melted chips into Dream Whip topping and refrigerate until ready to use.

Note: After you put on your cake, it's best to refrigerate the cake!

Submitted by: Martha Davis

 

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