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Results 31 - 40 of 1,070 for hamburg cabbage tomatoe onion
In large bowl, mix together beef, rice, onion, garlic, salt and pepper. In small bowl, stir together tomato sauce, vinegar, brown sugar and ... 1/3 of the cabbage in bottom of 3-quart deep ... 2 hours, without stirring.
32. CABBAGE ROLLS
Mix together, then roll into cabbage. 1 large head cabbage. ... freezes well. I bake it, then put the rolls in individual containers and freeze.
33. STUFFED CABBAGE
Dip 12 large or 18 small cabbage leaves in boiling water until ... saucepan. Lightly brown onions in it. Add tomatoes, 1 1/2 teaspoons salt, ... Makes 12-18 cabbage rolls.
Brown meat in large pan ... is browning, slice cabbage into 1/2-inch strips. Cover bottom ... over cabbage. Add onions and seasonings to meat. Slice ... soup, and diced tomatoes with its juices. Stir. Remove ... rye bread and butter.
Great with mashed potatoes. These ... end of the cabbage and steam or boil it ... set aside. Keep tomato sauce for later. Mix all ... bake another 10 minutes.
Cook the cup of raw ... until tender. Shred cabbage and parboil it until limp ... beef and sliced onion together, drain fat. Mix ground ... or sugar into tomato sauce then pour on top. ... 350°F for 1¼ hours.
From the Szeles family to ... do not like cabbage. You can use ground ... used in canning tomatoes. If you can't find ... place the carrot, onion, and celery pulse chop ... large can of tomato sauce and add the sour ... do not recommend it.
In a large saucepan with ... if desired. Chop onion and celery and add to beef. Add tomatoes and vegetable juice. Mix the ... pepper. Place shredded cabbage on top of mixture and ... necessary. Season to taste.
Brown beef, onion and green pepper. Stir in ... Place mixture in cabbage leaf. Roll until mixture is ... at 350°F until cabbage is well cooked.
Remove core from cabbage. Parboil 10 to 15 ... Set aside. Saute onion, pepper, and garlic in ... if necessary. Add tomatoes and enough water to barely ... for stuffed green peppers.
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