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Results 31 - 40 of 55 for grape tomato sauce
Mix all ingredients except juice. Wash grape leaves and soak in boiling ... excellent appetizers, either sliced or served whole. They freeze well.
32. JUICY MEAT LOAF
Melt butter in heavy skillet. ... lightly brown. Add tomato sauce, lemon juice, parsley, currants, ... mixed; cool. Wash grape leaves in hot water. Cut ... Serve hot or cold.
Prepare sauce: 1. Saute chopped onion, ... salt and pepper. 2. Shape small meatballs; brown under broiler. Simmer meatballs in sauce for 1 hour.
Combine and form into balls. Place in pan and simmer in sauce. Simmer for about 1 hour, turning occasionally.
36. WHITE GAZPACHO
37. JUICY MEATLOAF
Combine cereal, milk and 1 1/4 cups tomato sauce. Add ground beef, onion, ... tomato sauce over meatloaf and strips of Velveeta cheese (if desired).
38. STUFFED CABBAGE
Put cabbage head in freezer ... for wrapping. Make balls of the ground meat and roll cabbage around it. Cook in sauce until cabbage is tender.
Partially cook rice according to ... in butter. Add tomato sauce and chopped parsley. Salt and ... pieces. Boil in covered pot for 35 minutes.
40. MEAT BALLS
Brown in frying pan and simmer in barbecue sauce at least 1/2 hour or ... hour. Then add 1/4 cup of barbecue sauce. Pour over meatballs and simmer.
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