3 lb. hamburger
1/2 c. bread crumbs
1 grated onion
Salt & pepper to taste

SAUCE:

1 lg. onion, chopped
2 cans tomato sauce (med. size)
1 bottle chili sauce
1 jar marimara sauce
1 jar grape jelly
Salt & pepper to taste
2 pieces sour salt (citric acid), if available

Prepare sauce:

1. Saute chopped onion, combine with other sauce ingredients.

2. Simmer sauce over low heat for 1 hour.

Prepare meatballs:

1. Combine hamburger, bread crumbs, grated onion, salt and pepper.

2. Shape small meatballs; brown under broiler. Simmer meatballs in sauce for 1 hour.