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foil chuck steak
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foil chuck steak
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31.
SUPPER STEAK IN FOIL
Tear off 2 1/2 feet of 18" wide
foil
. Place meat in center; ... hold in juice. Place on baking sheet and bake for 1 to 1 1/2 hours at 450 degrees.
Ingredients: 7 (mushrooms .. salt .. steak .. sticks ...)
32.
SWISS STEAK BLISS
Spread butter in center of
foil
wrap, place
steaks
on
foil
. Sprinkle onion soup ... oven (365) bake 2 hours. Before serving sprinkle with parsley.
Ingredients: 13 (cornstarch .. foil .. juice .. salt .. sauce ...)
33.
SWISS STEAK
Preheat oven to 375 degrees; place meat on
foil
and sprinkle both sides with ... and roast for 1 hour or until fork tender; use broth for gravy.
Ingredients: 3 (foil ...)
34.
SWISS BLISS
Spread center of
foil
with butter. Cut
steak
into serving portions. Arrange on ...
foil
and sprinkle with parsley. Makes four generous servings.
Ingredients: 12 (mushrooms .. parsley .. sauce .. sheet .. steak ...)
35.
STEAK IN FOIL
Place meat in
foil
. Stir together soup and onion mix. Spread on meat. Add vegetables. Sprinkle with water. Cook at 450 degrees for 1 1/2 hours.
Ingredients: 7 (carrots .. celery .. potatoes .. soup .. steak ...)
36.
FOIL WRAPPED STEAK SUPPER
Tear off 2 1/2 foot length of 18 inch wide
foil
. Place the meat in ... tender. Makes 4 servings. Can be prepared ahead and ready to pop in the oven.
Ingredients: 7 (carrots .. pieces .. salt ...)
37.
STEAK SUPPER IN FOIL
In a 450 degree oven, place a large piece of
foil
in a baking pan. Place ... vegetables. Fold over and seal
foil
. Cook 1 1/2 hours or until tender.
Ingredients: 7 (pieces .. soup ...)
38.
STEAK SUPPER IN FOIL
Heat oven to 450 degrees. ... heavy duty aluminum
foil
in baking pan; place meat ... over and seal securely. Cook 1 1/2 hours or until tender.
Ingredients: 7 (pieces .. soup ...)
39.
STEAK SUPPER IN FOIL
Heat oven to 450 degrees. ... of heavy-duty aluminum
foil
in baking pan; place meat ... over and seal securely. Cook 1 1/2 hours or until tender.
Ingredients: 7 (piece .. soup ...)
40.
STEAK SUPPER IN FOIL
Heat oven to 450 degrees. ... a piece of
foil
. Stir together soup and ... water. Fold
foil
over and seal securely. Cook 1 1/2 hours or until tender.
Ingredients: 7 (pieces .. soup ...)
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