Results 31 - 40 of 3,150 for flour biscuits

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Home made biscuits taste better to me, but ... one tablespoon of flour at a time. Brown each ... pepper to taste. Serve gravy over hot biscuits!

Preheat oven to 450°F. Whisk ... it coated with flour. Knead 20 times. To avoid tough dry biscuits, do not over-mix! Bake ... about 6 larger ones.

Preheat oven to 450°F. Mix ... Brush tops of biscuits with melted butter to help ... Bake at 450°F for 15 or so minutes. Makes 12 or so biscuits.

Preheat oven to 425°F. In ... cut butter into flour using a pastry cutter or ... Using a floured biscuit cutter or floured glass rim, cut biscuits. Continue to roll, pressing ... TayLaL23 yahoo. com. Enjoy!

This healthy and economical treat ... processor, combine the flour, oatmeal, cornmeal, liver powder, ... (much like dog biscuits!) Remove the dough to ... or 24 small ones.



1. Preheat oven to 325°F. ... Add yeast and flour, a little at a ... door but leave biscuits in to slowly cool and ... finding your pet's favorites!

Alright, Southern folk, I'm sure ... you know about biscuits and gravy, but I swear ... Slowly add the flour, and don't stop stirring. ... fresh biscuits, and enjoy!

Start by browning the sausage in a frying pan. Bake biscuits. Add the flour and butter to a saucepan. ... biscuits are fine per person. .H. Raschers

Sift dry ingredients together into ... once into the flour. Stir with a fork ... ball. For drop biscuits; drop dough onto ungreased ... 5 minutes to thicken.

Sift flour, salt, and baking powder ... Pat dough out until 1/2 inch thick and cut with biscuit cutter. Bake at 450 degrees for 12-15 minutes.

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