Results 31 - 40 of 66 for dump cake mixed fruit

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Spread pineapple over bottom of lightly greased 13 x 9 x 2 inch baking dish. Toss together blueberries with 1/4 cup sugar and lemon juice. ...

Spoon pie filling evenly in ... inch pan. Spread fruit over filling. Sprinkle cake mix over all. Sprinkle nuts and/or ... water and white cake.

Pour cherries in an ungreased cake pan. Pour pineapple directly over ... box of cake mix over fruit. Pour butter evenly over ... 40-50 minutes. Serves 12.

Place each ingredients as listed in ungreased 9 x 13 inch dish. Do not mix in any way. Cover with nuts. Bake at 350 degrees for 40 to 50 minutes.

Empty can of pineapple evenly ... rectangular 9x13 inch cake pan. Empty can of pie ... pineapple. Sprinkle cake mix evenly over pie filling and ... dessert, resembling a cobbler.



Spread pie filling in pan. Sprinkle dry cake mix over filling. Cut butter in ... top. Bake at 350 degrees for 45 minutes or until golden brown.

Preheat oven to 350 degrees. Use 13 x 9 x 3 inch pan. Bake at 350 degrees for 50 to 55 minutes and enjoy.

Place ingredients in loaf pan in order listed. Bake 1 hour or until golden brown at 350 degrees. Delicious.

In a cake pan, dump the 2 cans of fruit and then sprinkle the dry cake mix over fruit. Cover the top ... pecans. Bake at 350 degrees for 35 minutes.

Put pie filling in pan. Sprinkle cake mix, nuts, over filling, pour melted butter over top. Bake at 350 degrees for 50 minutes in 13x9x2 inch pan.

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