Results 31 - 40 of 42 for crown jewel

Previous  1  2  3  4  5   Next

Make each of the orange, cherry, and lime gelatins separately in 8 inch square pan with 1 cup boiling water and 1/2 cup cold. Set aside to ...

Drain pears well, let "dry" on paper towels. Prepare instant lemon pudding according to directions on package. Layer prepared ingredients ...

Prepare orange, cherry and lime Jello separately using 1 cup boiling water and 1/2 cup cold water for each. Pour each flavor into a ...

Dissolve each package gelatin separately with 1 cup boiling water and 1/2 cup cold water each. Chill until thoroughly set in ice cube trays ...

Prepare the first three flavors of jello separately, using 1 cup hot water and 1/2 cup cold water for each. Pour into separate 8 x 8 x 2 ...



1. Dissolve cherry, orange, and peach Jellos separately with one cup boiling water for each flavor. When completely dissolved, add 1/2 cup ...

Prepare the first 3 flavors of Jello separately, using 1 cup boiling water and 1/2 cup cold water for each flavor. Pour into separate 8 x 8 ...

Mix each jello separately with 1 cup water and pour separately into ice cube trays. Chill until set and cube. 1 c. pineapple juice 1/4 c. ...

Dissolve each package of Jello in 1 1/4 cups boiling water using a flat and separate container for each. Refrigerate until firm (or ...

Cream butter and sugar, beat in egg yolk, stir in flour. Chill dough until firm. Roll dough into long strips about 3/4 inch in diameter. ...

Previous  1  2  3  4  5   Next

 

Recipe Index