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Results 21 - 30 of 35 for wheat banana cake
Blend pastry ingredients together with pastry cutter until crumbly (except nuts). Add nuts and mix. Reserve 1/2 cup pastry for topping. ...
Beat eggs until foamy. Add ... flours (and mashed banana, if including). Beat only ... floured bundt pan. Bake at 325 degrees for 60-70 minutes.
23. BANANA CAKE
Cream butter and sugars until ... (about 25 minutes) or until done (when toothpick inserted in center of cake comes out clean). Cool on wire racks.
Preheat oven to 350 degrees. ... in egg and banana. Stir in dry ingredients. ... toothpick inserted in the center comes out clean. Turn on wire rack.
25. POPPY SEED CAKE
Beat honey, butter and vanilla ... Combine buttermilk and bananas. Alternately add dry ingredients ... minutes and invert on rack to cool completely.
In large mixer bowl beat ... mixture. Stir in bananas. Turn into a greased ... of drizzling consistency. When cake is cool, drizzle with glaze.
In a large mixer bowl, ... mixture. Stir in bananas. Turn into a greased ... make of drizzling consistency. When cake is cool, drizzle with glaze.
28. BANANA CAKE
Mix dry ingredients in a ... and the mashed bananas. Beat 2 minutes, then ... at 350 degrees for 45 minutes. Frost with your favorite frosting.
Heat oven to 350 degrees. ... in honey, vanilla, bananas and eggs; mix well. Lightly ... minutes or until cake springs back when touched lightly ... 15 servings. Serve warm.
Preheat oven to 350 degrees. ... well. Add strawberries, bananas and apple juice concentrate. Beat ... comes out clean. 126 calories, 21% fat.
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