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Results 21 - 30 of 442 for stuffing balls
21. STUFFING BALLS
Preheat oven to 375°F. In ... (whites). Stir in stuffing mixture. Shape stuffing into balls about 1 1/2 inches in ... golden brown. Makes 20 balls.
Add all ingredients except olives ... to form a ball. Place on baking sheet and bake 400 ... minutes. Serve hot. Yield - 3 dozen cheese balls.
Mix all together and make into balls. Bake in deep cake pan, covered at 325 degrees for 1/2 hour, turn and cook 1/2 hour longer.
Hand mix in a bowl well. Form balls the size of a golf ball and place into a baking pan. Bake at 325°F. Bake until sausage is cooked.
25. STUFFING BALLS
Take 1 (10 ounce) can ... Make 12 large balls; put in baking dish. ... add 1 teaspoon of soup mixture on each ball and bake for 10 more minutes.
Mix melted butter and flour, add cheese. Roll around olives and place on cookie sheet. Bake to golden brown, 25 to 30 minutes.
Mix half of soup and rest of ingredients except cheese. Shape into meatballs with a cube of cheese in the middle of each one. These can ...
Heat orange juice and butter ... mixture boils. Add stuffing mix and green peppers. Let ... stuffing. Cook, covered, at HIGH for 2 to 3 minutes.
Saute onion and celery in ... tender; add corn, stuffing mix, seasoning, eggs and milk. Mix well. Shape into 24 balls. Place in shallow 9 ... with turkey and gravy.
Add 2 tablespoons of salt to 2 quarts of rapidly boiling water. Gradually add shells so that water does not stop boiling. Boil, uncovered, ...
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