In large frying pan, cook ... Add wine and stir in onions, pepper, and garlic ... minutes. Add mushrooms, water chestnuts, and bell pepper. Cook ... Chinese noodles. Serves 4-6.
Coarsely shred cabbage. Slice onion ... Cook vegetables in water until tender (do not overcook). ... sprouts and water chestnuts (both drained). Combine 1 large ... add ginger and stir into vegetables. Toss in cooked ... mushrooms. Serve over rice.
Heat wok. Add oil and ... zucchini, and broccoli. Stir and cook 2 minutes on ... Add a little water if necessary. Add ginger, pea pods, water chestnuts, and mushrooms. Cook 2 ... over cooked white rice.
Make rice according to directions ... oil then rice. Stir rice to evenly coat with ... Add the drained water chestnuts (you could cut these into ... until hot. Serve immediately.
Brown meat (chicken, pork, beef, ... in 2-inch strips. Stir over medium heat 5 minutes. ... Serves 4. Simmer water, lemon juice, and soy ... sauce can be used.