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Results 21 - 30 of about 860 for soup sausage casserole
Cook noodles according to package ... large skillet, fry sausage. Add onion and green ... and pepper. Mix soup and milk together. Add to ... In 2 quart casserole dish, layer noodles, sausage mixture ... minutes. Makes 10 servings.
Brown, drain and cut up sausages. Grease a 9 x ... degrees. Dilute mushroom soup with half a soup can of milk. Pour over casserole. Bake 1 hour, uncovered. Serve hot from the oven.
Brown and drain sausage. Mix soup, milk, onion, salt and pepper. In a large casserole, layer potatoes, soup mixture ... in oven. Serves 6 to 8.
Put 6 slices of bread ... 10 minutes before cutting and serving. Serves 16. Heat mushroom soup and 1/2 cup milk and use as sauce over servings.
Spread croutons in a lightly ... Set aside. Brown sausage; drain. Sprinkle sausage over ... use ham instead of sausage and add chopped broccoli.
Melt butter in bottom of casserole dish. Add sliced thin potatoes. ... top, then add sausage, add rest of corn. Spoon tomato soup on top of corn. Bake at 350 degrees for 2 hours.
Break into pieces the eight ... morning, mix together soup and milk; pour evenly into ... Covered first hour and uncovered remaining half hour.
Crumble sausage in a large skillet, add ... excess fat. Combine soup and water. Add meat mixture, ... 350 degrees for 30 minutes or until bubbly.
Ingredients may be used in ... and cabbage. Brown sausage. In a casserole or crock pot, layer sausage, ... cream of mushroom soup. Season each layer with ... and potatoes are tender.
Brown sausages, onion and celery. Drain well. Add remaining ingredients. Bake at 325°F in a covered container for 1 1/2 hours.
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