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Results 21 - 30 of 84 for soup chinese cabbage
21. WAR WON TON SOUP
Wash chicken breast, remove skin. ... heat. Wash napa cabbage and bok choy well and ... bottom of large soup bowl, and cover with soup. ... crispy chow mein noodles.
22. WON TON SOUP
Put ground beef, soy sauce, ... and pour in the stock. Bring to a boil and add watercress and Chinese cabbage. Heat through and serve. Serves 8.
Wash shrimp with shells on; soak in salted water for 10 minutes. Peel and devein shrimp; drain on paper towels. Add garlic, shrimp paste, ...
Chop cabbage (cool a while). Brown noodles, ... you will not use all of it at once, mix only part and store rest (separately) in refrigerator.
25. CHINESE COLESLAW
Broil almonds and sesame seeds ... sugar, vinegar, oil and dried soup mix. Toss everything including dried crumbled noodles just before serving.
Cover chicken in water and simmer until tender to the touch. Saute onion and garlic in oil and add all vegetables to chicken. Cover and ...
27. CHINESE SALAD
Mix dressing and set aside until ready. Combine cabbage and onions and nuts. When ready to ... noodles (uncooked) on top and toss with dressing.
Break up noodles well. Chop cabbage and onions; chill. Brown noodles, ... all ingredients together 20 minutes before serving. Serves 12 to 14.
Brown noodles, sesame seeds and almonds in butter until light tan color. Blend with beater until well dissolved. Do not refrigerate. Shake ...
30. CHINESE SALAD
Mix dressing ingredients. Combine cabbage, onion, and dressing. Refrigerate. ... serving, add the seeds, almonds and uncooked, crumbled Ramen noodles.
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