1 lg. head Napa cabbage, chopped fine
5 diced green onions, tops too
2 pkgs. Top Ramen noodle soup (discard flavor pkgs.), break up noodles quite well
1/2 c. sesame seeds
1/2 c. butter (butter)
1 sm. pkg. slivered almonds

Brown noodles, sesame seeds and almonds in butter until light tan color.

DRESSING:

1 c. salad oil
2 tsp. soy sauce
1 c. sugar
1 c. vinegar

Blend with beater until well dissolved. Do not refrigerate. Shake again before pouring if made ahead of serving.