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Results 21 - 30 of 210 for seasonings for sausage casseroles
Cook sausage in large skillet until browned. ... Cover and refrigerate for 8 hours. Bake at 350°F ... Let stand 20 minutes before serving.
Grease a 9 x 12 inch casserole dish. Arrange sausage on bottom of dish. Put ... Beat eggs and season; add milk and blend. ... degrees and bake for 45 minutes, uncovered.
Fry sausage and drain. Spread croutons in ... milk with the soup. Pour over and bake uncovered about 1 1/2 hours at 325 degrees. Serves 8 to 10.
Brown sausage in heavy skillet, pour off ... dish, sprinkle with cheese and place under broiler until cheese melts. (Half recipe for small family.)
25. CARUSO CASSEROLE
Preheat oven to 350 degrees. Cook sausage, onion and garlic in ... in flour and seasonings until smooth. Remove from heat ... heat, stirring constantly for 1 minute. Reduce heat to ... oven to melt cheese.
Cook sausage in skillet, stirring to crumble. ... Bake at 350°F for 25 minutes, or until thoroughly ... 350°F until thoroughly heated.
Brown sausage and onion. Drain. Add next ... and transfer to a casserole dish. Sprinkle with cheese. Bake at 325°F for 45 minutes to 1 hour.
Place 1/2 of potatoes in ... then add 1/2 sausage and 1/2 of cheese. Repeat ... at 350°F at least 60 minutes or until potatoes are tender.
Season chicken with Greek seasoning or ... with Greek seasoning and more onion if desired. Bake, covered at 350 degrees for 45 minutes or longer.
You will need a 9 ... recipe. Brown pork sausage. Drain on paper towels. ... milk and any seasonings you like. Bake at 350°F for approximately 45 minutes. The "sauce" ... vegetables. You're the cook!
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