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Results 21 - 30 of 30 for sausage corn bread stuffing
Parboil onions for 15 minutes ... hollow center. Combine stuffing with sausage and stir in liquid. Spoon ... cholesterol; 7 g fat; 417 mg sodium.
Mix with 1/2 cup less ... with toothpick (these freeze well before baking). Bake 375 degrees until bacon is done. May be made without the sausage.
Peel onions, and cut a ... other recipes. Cook sausage until browned, stirring to crumble; ... sausage, sauteed onion, bread crumbs, parsley, and corn. Fill onion shells with ... minutes. Yield: 8 servings.
Preheat oven to 400 degrees, put sausage in baking pan and place ... fat while preparing corn bread. Sift together flour, cornmeal, ... Serve warm with butter.
Half, core and remove seeds ... lima beans, tomatoes, corn, bread crumbs and celery soup to ... pan. Broil for 2 minutes or until lightly browned.
In skillet, cook and stir sausage with onion and mushrooms until ... about 1/3 of bread crumbs into meat mixture. Turn ... 18 (1/2 cup) servings.
Before stuffing, cook peppers in boiling ... Do this while corn bread is baking. Brown sausage and onion, then add corn ... degrees for 20 minutes.
Fry sausage. Add onions and cook until they are limp. Add remaining ingredients. Mix well.
29. SQUASH CASSEROLE
Mix together and top with grated cheese. Bake at 350 degrees for 30 minutes.
30. STUFFING
Fry sausage until brown (drain). Remove from ... Add sausage and corn. Toast bread lightly. Mix all together with ... 20 pound turkey loosely.
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