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Results 21 - 30 of 46 for sauerkraut ribs
Cook bacon with onion. In ... with cut up ribs (1 large slab). Repeat until ... heat or in oven at 300 degrees for 2 1/2 hours. Serves 8 to 10.
Put in Dutch oven or roasting pan with two cups of water and bake at 250 degrees for about five hours, covered. Serve with mashed potatoes ...
Cut spareribs into 2 inch ... 1 hour. Place sauerkraut in bottom of baking dish, ... with spareribs. Bake 1 hour at 350 degrees. 6-8 servings.
1. Rub pork with salt ... and drain the sauerkraut briefly in a sieve. 4. ... degree) oven for an hour or two until meat is no longer pink inside.
Brown spareribs in oil. Season ... a layer of sauerkraut. Alternate layers. Add boiling water to ... at 325 degrees for 2 hours or until tender.
Purchase "Country Style" pork ribs, as much as you ... 1 large can sauerkraut for 10 minutes in water ... baked potatoes, salad, and vegetable.
Cook ribs or back bones with onions ... dish, cover with sauerkraut. Place potatoes and carrots ... until potatoes and carrots are good and done.
Slice ribs, season with salt and ... degrees until brown on both sides. Add rinsed and drained sauerkraut, and 1 cup water. Cook 1/2 to 1 hour.
Place ribs, meaty side down, in ... dish and sprinkle with salt. Brush ribs with B-B-Q sauce. Cover. Bake at 350 degrees for 1 1/2 to 1 3/4 hours.
Cut extra fat off ribs. Dip in seasoned flour ... tablespoons oil. Rinse sauerkraut well in colander. Quarter onion ... until potatoes are tender.
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