Results 21 - 30 of 105 for sauces for frozen meatballs

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Combine all ingredients in Crock-Pot. Turn on HIGH and cook with lid on for about 2 hours, or on LOW for about 4 hours. Super Yummy!!

Mix meatballs ingredients. Shape mixture into 1 ... sour cream, and frozen vegetables. Heat to boiling, stirring ... additional 10 minutes. Serves 6.

Prepare meatballs using chop meat, bread crumbs, ... Roast in oven for faster cooking. Chop onion and ... cooked meatballs. Add frozen peas. Cook on low for ... extra virgin olive oil.

In large bowl, combine meatball ... 30 (1 inch) meatballs. In large skillet, thoroughly ... top of each serving. Makes 6 (1 1/2 cup) servings.

Combine 2 jars chili sauce ... and bubbly. Add meatballs. Cook on low for 20 minutes or place in slow cooker for 2 hours on high. Quick and easy.



Measure barbecue sauce and sour ... well blended. Put meatballs in tray, and microwave them on high for 3 minutes. Check to see ... and fries into sauce.

Combine catsup and gingerale in crock pot. Add meatballs, sauce should cover all ... Cook on low for 8 to 10 hours, medium ... and form into balls.

Cook meatballs in a large nonstick skillet ... pineapple, if desired. Bring to a boil. Reduce heat and simmer 10 minutes, stirring mixture occasionally.

Meatballs: In large bowl, combine ... lima beans 15 minutes; add remaining ingredients, including meatballs and simmer 10 minutes. Yield 8 cups.

In a crock-pot, combine chili sauce and grape jelly. Then add meatballs. Cook until meatballs are done.

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