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salmon remove skin
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salmon remove skin
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21.
SALMON CHOWDER FOR A CROCK-POT
Place all ingredients in a crock-pot, setting temperature on high for 1 hour, then reduce the heat to low and cook for 7 to 8 hours.
Ingredients: 10 (liquid .. milk .. salmon .. sauce .. soup ...)
22.
SMOKY SALMON CHEESE BALL
Combine all ingredients except pecans. Roll into a ball. Roll ball in chopped pecans. Chill overnight.
Ingredients: 10 (bones .. cheese .. juice .. onion .. parsley .. pecans ...)
23.
CANADIAN SALMON PATE'
Put all ingredients in blender and process until well blended. Chill just until you can handle and shape into two logs. Roll in a mixture ...
Ingredients: 7 (cheese .. juice .. mustard .. sauce ...)
24.
SALMON LOAF
Beat egg slightly. Add remaining ingredients to egg. Blend well with spoon. Shape into loaf; put into loaf pan. Bake at 350°F for 40 to ...
Ingredients: 6 (egg .. milk .. salt ...)
25.
ZESTY SALMON BURGERS
Combine the first 9 ingredients; mix well. Shape into 4 patties. In a skillet over medium heat, cook patties in butter until browned, about ...
Ingredients: 12 (crumbs .. eggs .. leaves .. mayonnaise .. onion ...)
26.
ZITI SALMON SALAD
Prepare Creamette ziti as package directs; drain. In large bowl, combine ziti and remaining ingredients; mix well. Cover; chill thoroughly. ...
Ingredients: 8 (onions ...)
27.
SALMON PATTIES
Mix all ingredients together. Make into patties, chill for 2 hours, then fry.
Ingredients: 9 (cheese .. crumbs .. flakes .. juice .. mayonnaise ...)
28.
UP NORTH SALMON CASSEROLE
Combine all ingredients and mix very well. I put in food processor and blend. Put in greased casserole. Bake 350 degrees 45 minutes. ...
Ingredients: 10 (cheese .. crumbs .. juice .. onions .. peppers ...)
29.
SALMON SPREAD
Shape into ball and chill. Serve with Pepperidge Farm Party Rumpers.
Ingredients: 7 (juice .. onions .. salt .. smoke ...)
30.
SALMON PARTY LOG
Combine the above ingredients and mix thoroughly. Chill several hours. Shape into 8x2" log. Combine the above and roll log in mixture. ...
Ingredients: 9 (juice .. onion .. parsley .. pecans .. salt .. smoke ...)
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