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Results 21 - 30 of 50 for salads for crowd
Cook potatoes and dice. Marinate ... warm. Cool. Combine salad dressing, mustard, paprika, salt, sugar ... pepper, and substitute sliced radishes.
Mix gelatin, water and marshmallows; cool. Stir until milky. Add fruit and chill until thickened (about 1 hour). Whip evaporated milk until ...
Cook macaroni, drain and cool. Add in order to cheese. Mix sweetened condensed milk, mayonnaise and vinegar. Add to mixture. Stir well. Add ...
Cook macaroni as directed; drain. Rinse with cold water; drain again. Meanwhile in large bowl, blend mayonnaise, salt, and basil. Add ...
About 8 hours ahead, cook ... boiling salted water for about 30 minutes or until ... onion and mayonnaise mixture; mix gently but well; chill well.
In a medium bowl combine potatoes, celery, green pepper and eggs. Toss lightly to mix.
Cook macaroni - chill. Cook peas, leaving crisp - chill. Mix dressing. Mix together all ingredients. Diced onions and/or diced green pepper ...
Mix ingredients together, one day prior to serving. Keep refrigerated. For 35 people.
Cook potatoes in jackets, peel and cube while warm. Mix next 5 ingredients and pour over warm potatoes. Cool and add remaining ingredients. ...
Drain fruits. Empty dry gelatin into Cool Whip; mix well. Add cottage cheese and mix with electric mixer. Fold in fruit. Lasts several days ...
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