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pork loin steaks
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pork loin steaks
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21.
TRAINWRECK PORK CHOPS
Throw everything into crockpot. Cook at least 8 hours for a 200 degree crockpot.
Ingredients: 7 (onions .. sauce .. sugar .. tomatoes ...)
22.
BEEF STUFFED PORK ROAST
Butterfly
loin
. Split meat lengthwise almost ... 15 to 20 minutes. Combine all ingredients in saucepan; simmer for 30 minutes. Makes 2 2/3 cups.
Ingredients: 23 (beef .. catsup .. cheese .. cubes .. juice .. mushrooms ...)
23.
PORK LOIN
Salt and pepper
loin
. Cover with Kitchen Bouquet ... ingredients. Heat to boiling. Brush sauce on within 1 to 2 hours before ready. Baste until ready.
Ingredients: 7 (cloves .. juice .. mustard .. sauce .. sugar ...)
24.
APPLE GLAZED PORK ROAST
Trim all fat from roast, ... roast. Brush with
steak
sauce. Continue roasting, brushing again ... 185 degrees. Remove to heated serving platter.
Ingredients: 6 (juice .. salt .. sauce ...)
25.
PORK SWISS STEAK
Cut celery, carrot, and onion ... inches long. Flatten
pork
slices with a meat mallet ... Serves: 6-8. (Prep and Cooking Time: 1 hour 45 minutes)
Ingredients: 11 (celery .. flour .. oil .. pieces .. sauce .. seeds ...)
26.
BARBEQUED PORK CHOPS
Place chops in glass casserole or container for marinating. Mix ingredients. Pour over chops. Cover and refrigerate. Marinate overnight ...
Ingredients: 8 (mustard .. oil .. sauce .. sugar ...)
27.
SWEET SOUR PORK
Score
pork
and cut into 1" cubes. ... serving. If
pork
is allowed to stand in sweet sour sauce too long before serving,
pork
cubes will not be crisp.
Ingredients: 16 (catsup .. chunks .. cornstarch .. sauce .. slices ...)
28.
DEBI'S FRIED RICE
Cook rice. Chop
pork
chops in small dices. Fry ... add
pork
and eggs, stirring constantly. Add meat. Repeat until all ingredients are used up.
Ingredients: 6 (oil .. scallions ...)
29.
BARBECUED PORK
Heat oil, cook onion, green ... 1 minute. Add
pork
and rest of ingredients plus ... buns. (Can double sauce if you want it more juicy.) (Cooper)
Ingredients: 11 (mustard .. oil .. salt .. sauce .. steak .. sugar ...)
30.
BILL PUGH'S B. B. Q.
Cover with water and cook until tender, 2-3 hours. Drain, reserving juice. Shred meat. Cook chopped onion in 2 tablespoons shortening. Add ...
Ingredients: 12 (cinnamon .. paprika .. salt .. sauce .. sugar .. vinegar ...)
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