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Results 21 - 30 of 69 for pork loin glaze
In small bowl, combine preserves, ... of the Cherry Glaze during the last 5 minutes ... boiling. Add almonds. Serve with roast. Makes 8 servings.
22. PORK ROAST GLAZE
Melt jelly over low heat ... the amount of glaze so there's plenty for guests to ladle over the sliced pork. I spoon some over ... added flavor and moisture.
About 20 minutes before serving, ... vegetable oil, cook pork chops until they lose pink ... like, garnish with watercress. Yield: 6 servings.
Preheat oven to 325 degrees. Place pork roast on rack in open ... liquid from cranberry glaze. Brush on pork several ... Makes 10 to 12 servings.
Rub loins with cut cloves of garlic ... reads 170 degrees. Pork must be thoroughly done and ... roasting time with honey cola sauce. Serves 8 to 12.
In a small bowl, combine glaze ingredients. Skim all fat from ... slices; garnish platter with orange slices and parsley sprigs. Makes 6-8 servings.
In small saucepan stir together all ingredients except pork. Cook, stirring over medium ... 1/2 cup of glaze over roast and continue roasting ... remaining sauce. Serves 16.
In small saucepan, stir together all ingredients except pork. Cook over medium heat, ... minutes. Spoon 1/2 glaze over roast and continue cooking ... a beautiful Christmas roast.
In small saucepan, stir together all ingredients except pork. Cook, stirring over medium ... Spoon 1/2 cup glaze over roast and continue roasting ... remaining sauce. Serves 16.
In small saucepan stir together all ingredients except pork. Cook, stirring over medium ... Spoon 1/2 cup glaze over roast and continue roasting ... Serve with remaining sauce.
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