Results 21 - 30 of 43 for pepper cheese grits

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Cook grits in salted water until done. Add butter, Tabasco, pepper and cheese, and mix well. Stir ... use instant grits, but it's not as tasty).

Stir grits into boiling water; add salt. ... heat. Add butter, cheese and hot sauce or peppers. Stir until cheese is ... for 1 hour. 6 servings.

Cheddar and Mozzarella works well, ... quart pan. Add grits; reduce heat to medium, ... stir in butter, cheese, all peppers, green onions and salt. ... 4 to 6 servings.

Cook grits according to package directions. When ... butter, eggs and cheese. Add salt, pepper and milk; blend. Pour into ... 350 degrees. Serves 16-20.

Slowly stir grits into boiling water and cook ... temperature. Stir in cheese, eggs, chives, salt and pepper. Dip hands into cold ... golden brown, turning once.



Cook grits in water with salt. When ... stick butter and cheese; allow to cool. Mix ... casserole. Cover and bake 40-50 minutes at 350 degrees.

Prepare grits according to package directions. Add remaining ingredients. Pour into greased baking pan. Bake at 350 degrees for 30 to 40 minutes.

Cook grits. Warm grits mix best. ... ingredients (except save 1 cup of cheese for top). Place in casserole. ... 250 or 300 degrees. Serves 12.

Add garlic cheese roll and butter. Beat eggs, cheddar cheese, and pepper and add it all to the grits. Taste and adjust the ... cool for 20 minutes.

Gradually stir grits and salt into the boiling ... of the grated cheese and the egg. Season with ... 325 degree oven for 25 minutes. Serves 2.

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