Results 21 - 30 of 596 for meat roll ups

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Omitting spinach for now, mix ... vegetable spray. Place meat mixture on paper and spread ... hands until meat rolls looks like a jelly roll ... to suit your taste.

Mix together meat, eggs, dressing, onion and ... slices over ham. Roll up like a jelly roll. ... sauce maybe used. Spaghetti sauce can be used.

Combine eggs, bread crumbs, tomato ... or foil, pat meat to a 12 x 10-inch ... short end, carefully roll up meat using paper to ... for 1 1/4 hours.

Brown ground beef (may use ... to 12 strokes. Roll dough out to about 1/2 ... sides to keep meat from falling out. Place roll ... mushroom or brown gravy.

Separate cabbage leaves and soften ... water. Drain. Combine meat, salt, pepper, cooked rice ... cabbage leaf and roll up and place in pressure ... and let pressure drop.



Mix ground beef in large ... flattened ground beef. Roll ground beef so that spinach ... degrees. When cooked, top with Swiss cheese or any cheese.

Combine bread crumbs, tomato juice, ... thoroughly. Pat out meat on foil or waxed paper ... the short end, roll the meat mixture, using the ... melts. Makes 8 servings.

Heat oven to 350°F. Combine ... Place on the meat and roll the meat mixture around stuffing. ... 350°F for 1 to 1 1/4 hours. Serves 8.

Mix all ingredients into frying pan except egg roll wraps and oil. Brown meats and drain. Place 1 - ... Drain on paper towels. Yield about 18-20.

1. Combine eggs, bread crumbs, ... waxed paper, pat meat to a 12 x 10 ... short end, carefully roll up meat, using paper to ... hour and 15 minutes.

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