Results 21 - 30 of 35 for italian zucchini quiche

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Preheat oven to 350 degrees. ... Heat oil. Add zucchini, onion, garlic, and saute ... Sauce. (Simmer sauce for 15 minutes). Garnish with parsley.

Grease 9 1/2 inch pie ... Saute onion and zucchini in a little oil, just ... middle comes out clean. Let stand 10 minutes before serving. Serves 6.

Melt butter. Add chopped onions, garlic, zucchini, mushrooms; sauté. Beat eggs, ... at 350°F for 40-45 minutes or until knife comes out clean.

Remove sausages from casing and ... Drain liquid. Add zucchini, ricotta and Swiss cheese. ... degrees for 45 minutes or until golden brown on top.

Saute squash in butter until tender; put in bowl. Remove casing from sausage and crumble up, then brown in 2 tablespoons butter. Spread ...



Remove sausage casing before cooking with chopped garlic. Add first 9 ingredients all together. Fold in eggs and oil last. Makes two 9 inch ...

Saute in 1 stick butter the onion and zucchini. Sprinkle all seasonings to ... shell. Bake at 450 degrees until set, approximately 20 minutes.

28. QUICHE
Pour into unbaked pie shell. Bake at 400 degrees for 45-60 minutes.

Preheat oven to 400 degrees. Grease 9 inch pie plate. In large bowl with fork, mix all ingredients. Pour mixture into prepared pie plate. ...

(Can use quiche crust instead of crescent rolls.) ... inch skillet, cook zucchini and onion in butter until ... wedges to serve. Makes 6 servings.

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