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Results 21 - 30 of 45 for italian stuffed mushrooms
Cook noodles in boiling, salted ... sausage, chopped zucchini, mushrooms, onion, olives, 1 can ... 20 to 25 minutes or until heated thoroughly.
Mix all ingredients. Refrigerate 6 hours or more. Before serving, stir well and top with more Parmesan cheese.
Heat oven to 350 degrees. Grease 8 inch square baking pan. Combine ground beef, oats, 1/2 cup spaghetti sauce, onion, Parmesan cheese, egg, ...
In medium skillet, saute first 5 ingredients in 1 tablespoon oil 10 to 15 minutes. Meanwhile, preheat broiler. In cup, combine 3 ...
Remove casing from sausage - ... Add onion, peppers, mushrooms. Cook until onion is ... (Slice 1 loaf Italian bread in half). Hollow out ... sheet uncovered. Serves 6.
Heat oven to 350 degrees. Grease 8 inch pan. Combine beef, oats, 1/2 cup spaghetti sauce, onion, Parmesan, egg, Worcestershire sand pepper; ...
Mix ground meat, stuffing mixes, ... Combine zucchini squash, mushrooms, olives and half of ... to top of loaf before serving! Serving Size: 30
28. ITALIAN SALAD
Combine all ingredients in a ... container. Marinate in Italian Dressing. Seal tightly so that salad marinates ... for parties or summer picnics!
Heat olive oil in large ... remaining ingredients, except mushrooms, olives, and pimentos. Stir ... mushrooms, olives, and pimentos. Delicioso!
Cook and drain noodles. Cook sausage and onion until browned and drain. Put all ingredients, except 1/4 of the cheese, in a large bowl and ...
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