Results 21 - 30 of 33 for indian soup

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Combine in large saucepan rice, ... a boil. Add soup and 1 can water. Pour ... Bake for 45 minutes at 375 degrees or until fluffy. Serves 4 to 5.

Mix onions, green peppers, and beef in skillet; brown and drain grease add remaining ingredients, heat until cheese melts and add cooked ...

Cook onion and pepper in ... stirring often. Add soup, sugar, and salt; simmer ... water. Cook for several minutes until thickened. Then serve.

Melt butter and cook onions ... tomato paste, macaroni, soup, and corn. Salt and ... bread or crackers along with salad makes a complete meal.

Mix all ingredients together and pour into greased 2 quart casserole dish. Cover. Bake at 350 degrees for 60-70 minutes, or until rice is ...



Ingredients can be doubled and ... onion. Add chicken soup next and milk. Cook until ... served with jellied or fruit salad with peas. Serves 4.

Melt butter in skillet. Add ... frequently. Add corn and tomato soup, sugar, salt and Worcestershire sauce. Simmer 1 ... 4 to 5 servings. Ugh!

Brown the beef, pepper and onions. Pour off liquid. Add the flour and stir well. Add remaining ingredients and stir well. Simmer for about ...

Mix all ingredients for dressing. Stuff chicken. Brush with butter. Roast in slow 325 degree oven for 2-3 hours until done. Extra dressing ...

Melt butter in heavy skillet. ... green pepper. Cook until tender. Add meat and brown well. Add corn, soup, sugar, salt and sauce. Simmer 1 hour.

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