Results 21 - 30 of 270 for hot sandwiches

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Mix all ingredients together. Pour over beef roast and roast for 3 hours at 325 - 350 degrees. Serve in buns. Just delicious! Freezes well.

Cut sausage the length of ... both sides in hot olive oil. Remove. Drain fat. ... peppers. Also add melted Mozzarella or provolone cheese if desired.

Melt butter in pan over low heat. Add flour, stirring until smooth. Cook one minute, stirring constantly. Gradually add milk and bouillon ...

Split French bread. Toast in oven, butter each side. Brown hamburger. In bowl, mix hamburger, soup, sour cream and seasonings. Spread on ...

Mix cream of chicken soup ... and pepper. Make sandwiches and place side by side ... soup, sour cream mixture. Bake 30 minutes at 350 degrees.



Mix all ingredients and spread ... for 2 dozen sandwiches). Add shaved ham and ... individually in foil. Bake at 325 degrees for about 25 to 30 minutes.

Cook broth, bouillon cube, onion and seasonings together with tapioca until transparent and thickened. Lastly, add chicken and heat until ...

Sliced Swiss cheese Soft rolls ... a slice of ham and slice of cheese. Wrap individual sandwich in foil. Bake at 325 degrees for 15-20 minutes.

Mix ingredients together. Spread on open-faced buns. Just before serving, heat oven to 350 degrees and bake for 15 minutes.

Put toast in oven proof dish. Top each piece of toast with 1) turkey 2) cheese 3) bacon-ham 4) sliced tomato 5) cheese sauce. Broil until ...

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