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Results 21 - 30 of 440 for hot dog peppers
Brown onion, garlic and hamburger meat. Add remaining ingredients and cook 1 hour. Spoon over hot dogs on a bun.
Brown hamburger until crumbly, then add remaining ingredients. Simmer about 1 hour (do not let water boil away). Put in blender or meat ...
Brown hamburger meat. After browning ... powder, salt, black pepper, onions, and ketchup. Simmer ... temperature before storing in refrigerator.
Brown meat (breaking it apart) ... add the red pepper flakes and oregano; then run ... Can be frozen. Serve as a topping for hot dogs in buns. .
Our band boosters had a ... sauce over the hot dogs. It was very popular, ... place onion, green pepper, garlic and 1 can ... usually messier!) sauce. . Cox
Mince onions, celery, and garlic ... processor. For the best authentic results, use Kayem “skinny” beef hot dogs, and the full buns, steamed.
Brown and drain ground beef ... Worcestershire sauce, black pepper, red pepper, cumin, and ... hour over low heat. Prep time: 20 to 30 minutes.
This is a copy of the famous New York Hot Dog Cart Onion Sauce. Sauté onions ... on hot dogs, with yellow mustard spread on top. Makes 2 cups.
Simmer ground beef and water ... hours (add water a little at a time if needed). If sauce is not smooth, beat with egg beaten. Serve over hot dogs.
Mix all ingredients together and simmer for a couple of hours. Very good on hot dogs.
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