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Results 21 - 30 of 434 for home made dijon mustard
Preheat the oven to 375°F. ... and 2 tablespoons mustard. Add mixture to the ... mustard. Serve sliced tenderloins with the maple Dijon mayonnaise.
In baking dish rub 1 ... the cream and mustard. Let reduce until the ... juice. Pour the sauce over the cooked sea bass and serve immediately.
Sauté shallot and garlic until ... 30 seconds. Add mustard and salt; bring to boil. ... butter and stir gently. Fills a 2 oz ramekin. Enjoy :D
Boil 2 pounds red potatoes, cut up and chill. Add 1 cup sliced celery and 1/3 cup sliced scallions. Separately mix the dressing ingredients ...
Beat until light and fluffy. Pour over cooked potatoes and stir to mix. Potatoes may be diced or sliced. NOTE: May pour this over leftover ...
Season with pepper, then coat each pork chop with mustard. Sear chops. Slice onions ... Simmer in skillet covered for 1 1/2 hour. May be thickened.
Blend mustard, onion, tarragon, Tabasco sauce ... baking pan. Drizzle remaining butter over chicken. Bake at 375 degrees for 1 hour. 4 servings.
Coddle the egg by placing it in a bowl of very hot tap water. Let stand for 15 minutes. Place all ingredients in a food blender and mix. ...
29. DIJON MUSTARD
Combine wine, onion and garlic. ... mixture into dry mustard in small sauce pan, beating ... non-metallic container and cover. Chill at last 2 days.
Coddle the egg by placing it in a bowl of very hot tap water for 15 minutes. Place all ingredients in a food processor and blend. Will make ...
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