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Results 21 - 30 of 152 for ground beef buns
21. HAMBURGER BUNS
Combine milk and shortening. Add ... down. Shape into buns or rolls. Place on greased ... rise for 1 hour. Bake at 350 degrees for 20 minutes.
22. HAMBURGER BUNS
Beat eggs, add sugar, oil, ... apart and let raise another hour. Bake in 375 degree oven for 20-25 minutes or until brown. Makes 5 dozen buns.
23. HAMBURGER BUNS
Put milk, sugar, oil and ... rise until double in bulk. Bake 10 to 15 minutes at 350 to 375 degrees. Cool on racks. Makes about five dozen buns.
24. HAMBURGER BUNS
Proof yeast in potato water ... doubled, punch down again. Make into buns, let rise until doubled in bulk. Bake at 400 degrees for 15 minutes.
25. HAMBURGER BUNS
In mixer bowl, dissolve yeast in warm water. Add sugar and 1/2 of the Bisquick. Beat 2 minutes on medium speed. Add remaining Bisquick and ...
26. HAMBURGER BUNS
Mix water, oil, and yeast ... flour and knead for 10 minutes. Make into buns and let rise 10 minutes. Bake at 350 degrees for 20 to 25 minutes.
27. HAMBURGER BUNS
Dissolve 1 teaspoon sugar, 1 ... hours. Knead down. Let rise again. Shape into buns. Let rise. Bake at 350 degrees about 10 minutes. Makes 3 dozen.
28. HAMBURGER BUNS
Dissolve yeast in warm water with sugar. 7 c. flour 1/3 c. sugar 2 tsp. salt 3/4 c. butter Combine warm water, sugar, salt and butter. Add ...
29. HAMBURGER BUNS
Dissolve the yeast in the ... be. Place the buns on an oiled cookie sheet ... expansion. Allow to rise. Bake 10 minutes at 375 degrees or until done.
Dissolve yeast in warm water. ... thickness and cut buns (with floured edge) with glass ... at 400 degrees for 15 minutes. Yield: about 24 buns.
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