Results 21 - 30 of 1,350 for devils

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Cut eggs in half and remove the yolks. Mash with a fork then add the rest of the ingredients. Mix should be slightly moist. Spoon about 1-2 ...

Slice hard boiled eggs in half. Remove yolk and mash in a bowl and add remaining spices. Spoon egg yolk mixture into egg whites. Chill for ...

Place eggs in a pan and cover with water. Boil eggs for about 4 minutes (or until hard boiled). Remove from heat and place in ice water. ...

Boil eggs until hard boiled (about 15-20 minutes). Peel eggs carefully under running cold water (you want them to be as perfect as ...

Slice eggs in half and put yolk in separate bowl. Add about a tablespoon of each mayonnaise, mustard and relish. Season with salt and ...



This is a variation on the famous brand name's Deviled Egg Casserole, with less cooking time due to a change in the ratio of eggs to milk ...

This recipe is best when made 1 or 2 days ahead for the salad to come together. Blend all these ingredients together very well. Cover and ...

Prepare cake according to package directions and pour into well-greased 10-inch tube pan or Bundt pan. Bake at 350°F for 45 minutes or ...

Mix all ingredients and chill. Great for sandwiches, stuffed celery, or on crackers.

Preheat oven to 350°F. Grease and flour THREE 9-inch cake pans. Mix cake batter according to box directions, but using EGG WHITES. Mix ...

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