Results 21 - 30 of 95 for crumb crust pie

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Stir 1/2 cup juice from ... Blend until small crumbs form. Drain rest of juice ... Put cherries into pie crust. Cover with hot juice ... in 425 degree oven.

Preheat oven to 375°F. Brush pie crust with egg white. Bake for ... sugar, if desired.) Garnish with apple slices and mint sprigs. Makes 7 servings.

Place crust in pie pan. Mix sugar and cinnamon ... and sprinkle over top of pie. Bake for 10 minutes at 450°F, then 40 minutes at 350°F.

Preheat oven to 375 degrees. In pie plate or bowl, mix crumbs with remaining ingredients. Press mixture ... pie plate. Bake crust 8 minutes, cool on wire ... if desired. Serves 10.

Preheat oven and baking sheet ... spoon into unbaked pie shell. For crumb topping, combine flour, butter and ... with whipped cream if desired.



Preheat the oven to 350°F. ... resembles a coarse crumb-like mixture. Pour the peaches into the prepared pie shell. Sprinkle the topping over ... or until the crust is golden. Remove the pie ... 15 minutes before slicing.

In a mixing bowl put ... well. Pour into pie crust. Combine butter, brown sugar ... whipped cream. Fresh peaches may be used instead of apples.

Combine: Roll out pastry and ... or 10 inch pie pan. Flute edges. In large ... degrees for 55 minutes or until filling is bubbly and top is golden.

Heat oven to 350°F. Line a 9-inch deep-dish pie plate with one crust (save the other one in ... resembles coarse bread crumbs; sprinkle over apples. Bake ... cool. Makes 12 servings.

Combine berries, 1/2 cup sugar, ... smooth); pour into pie shell. Spoon in cooled blueberry ... 1 cup reserved crumb topping and sprinkle on top. ... degrees for 40-45 minutes.

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