Chocolate Cake Bran - Recipes - Page 3

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Results 21 - 30 of 34 for chocolate cake bran

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21. CHOCO DOT PUMPKIN CAKE

Sift together flour, baking powder, ... pumpkin, oil and Bran Flakes. Mix well. Add sifted ... combined. Stir in chocolate chips and nuts. Spread evenly ... if desired. 16 servings.

22. CHOCO-DOT PUMPKIN CAKE

Sift together flour, baking powder, ... vegetable oil and Bran Buds cereal; mix well. Add ... combined. Stir in chocolate morsels and nuts. Spread evenly ... pan. Place on cake plate; drizzle with Confectioners' Sugar Glaze if desired.

23. CHOCODOT PUMPKIN CAKE

Combine dry ingredients and set ... oil and All Bran, mix well. Add dry ... combined. Stir in chocolate chips and nuts. Spread in ... Serves 12 to 16.

24. CHOCOLATE DAT PUMPKIN CAKE

Sift together flour, baking powder, ... oil, and all bran. Mix well. Add sifted ... combined. Stir in chocolate bits and nuts. Bake in ... hour and 10 minutes.

25. ZUCCHINI CHOCOLATE CAKE

Cream sugar, butter and olive oil. Add eggs, vanilla and sour milk; mix. Blend well. Mix all dry ingredients. Add alternately with finely ...

26. CHOCOLATE COFFEE CAKE

In small saucepan, heat bran, water and butter until ... Cut in 1" slices and place in greased baking pan. Bake at 350 degrees for 20 minutes.

27. CHOC-O-DOT CAKE

Sift together. Add to egg ... combined. Stir in chocolate chips. Mix well. Spread in ... clean. Cool completely before removing from tube pan.

28. CHOCO-DOT PUMPKIN CAKE

Sift together flour, baking powder, ... oil and 40% Bran Flakes; mix well. Add sifted ... combined. Stir in chocolate morsels and nuts. Spread evenly ... pan. Place on cake plate. Drizzle with confectioners' sugar glaze, if desired.

29. CHOCO - DOT PUMPKIN CAKE

In large bowl beat eggs. Add pumpkin, oil and Bran Flakes; mix well. Add sifted ... combined. Stir in chocolate bits and nuts. Spread evenly ... minutes. Or until done.

30. CHOCO - DOT PUMPKIN CAKE

1. Sift together flour, baking ... oil and 40% Bran Flakes. Mix well. Add dry ... combined. Stir in chocolate morsels and nuts. Spread evenly ... with confectioners' sugar glaze.

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