2 c. sifted flour
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. ground cloves
1/4 tsp. allspice
1/4 tsp. ginger
2 c. sugar
4 eggs
1 (1 lb.) can pumpkin
1 c. vegetable oil
1 1/2 c. Bran Flakes
1 c. chocolate chips
1 c. coarsely chopped nuts

Sift together flour, baking powder, soda, salt and spices. Add sugar. Set aside. In large bowl beat eggs until foamy. Add pumpkin, oil and Bran Flakes. Mix well. Add sifted dry ingredients mixing only until combined. Stir in chocolate chips and nuts.

Spread evenly in ungreased pan. Bake at 350 degrees for 1 hour and 10 minutes. Cool completely. Remove from pan. Drizzle with confectioners' sugar glaze if desired. 16 servings.