4 (2 lb.) boxes macaroni
2 1/2 lb. cheese
2 dozen eggs
1 1/2 gallons milk
6 cans of cream of chicken soup
1 lb. butter
Salt and pepper

Cook macaroni and drain. Place in baking dish. Grate cheese. Heat milk to boil. Remove from heat. Pour over macaroni and cheese. Add butter, cream of chicken soup. Add salt and pepper to taste. Bake in 350 degree oven for 40 to 50 minutes. Serves 100 people.