Results 21 - 30 of 38 for boston beef

Previous  1  2  3  4   Next

Cook roast over low heat for about 5 hours or you can pressure cook the roast until it tears easy with a fork. Separate meat with a fork ...

Mix all ingredients except tomatoes ... with leaves from Boston lettuce; fill with meat mixture. ... above but add 1 cup water. Simmer 3 hours.

Combine beef, onion, garlic, green pepper ... eggplant is tender. Sprinkle with croutons and heat an additional 1/2 to 1 minute until heated through.

Soak beans overnight in water (or just a few hours). Mix all ingredients and stir. Cook about 20 minutes. Cover with water (then) cook in ...

Wipe meat with damp cloth. ... and pepper. Place beef in deep bowl. Heat vinegar ... Stir and cook until thickened. Strain and serve with meat.



Arrange lettuce on platter. Arrange vegetables in alternating layers. Starting with yellow bell pepper, tomato, cucumber, green bell ...

Cut into chunks like stew beef. Salt and boil in ... Bar-b-que sauce Liquid smoke Hot peppers Simmer on low for 2 hours. Sticks easily. Use heavy pan.

Cook ground beef, stir until done but ... in casserole and sprinkle top generously with crumbled potato chips. Bake 20 minutes at 350 degrees.

Brown meat and drain fat. Add onions. Cook until tender. Stir in beans, chili sauce and seasons. Cover and simmer for 20 minutes. Fill buns ...

Cook and drain bacon, brown ... Discard drippings. Brown beef, drain fat. Combine beef, ... oven (300 degrees) about 1 1/2 hours. 6 to 8 servings.

Previous  1  2  3  4   Next

 

Recipe Index