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Results 21 - 30 of 135 for beef cubes meat pie
21. MEXICAN MEAT PIE
Combine rice, tomato sauce, olives, meat seasonings and broth. Pour into ... bake at 400 degrees for about 10 minutes or until biscuits are done.
Cook meat and onion in skillet until ... thick. Line a pie tin or plate with an ... Bake at 400 degrees until crust is done, at least a half hour.
Cover bottom of casserole dish with 2 pie shells. In small bowl combine ... mushrooms, vegetables and meat. Add milk mixture to ... for 1 1/2 hours.
24. MINI - MEAT PIES
In small skillet, cook meat and bouillon until meat browns ... set aside. Prepare pie crust, mix according to package ... Makes about 3 1/2 dozen.
Heat oven to 425 degrees ... Set aside. Cook meat in two heaping spoons of ... until set. Serve warm. (May be frozen and reheated, 350 degrees.)
26. MEATLOAF PIE
Mix together and pat out in a 9-inch round cake pan. Bake 45 minutes at 350 degrees. Remove from oven and drain off excess fat. While ...
Cook onion and celery in ... broth in which meat was cooked, stirring until smooth. ... This is a very tasty dish in which left overs are used.
Mix beef, bread crumbs, beef bouillon, ... into a 10" pie plate to make the "crust". ... package directions. When meat crust is done, drain vegetables ... hot. Serve in wedges.
In a medium size bowl, dissolve bouillon cubes in boiling water and blend in soup. Mix in meat, onion, and pepper. (Extra ... for a 2-crust pie. Roll out half and ... making your own crust.
In a small bowl combine ... In skillet cook meat in hot shortening until meat ... minute. To serve, pour hot gravy over meat. Makes 4 servings.
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