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Results 21 - 30 of 33 for baking sugar cured ham
21. GLAZED HAM LOAF
Grind meats together. Combine meats, ... inch loaf pans. Bake at 350 degrees for 1 ... minutes. Combine brown sugar, vinegar and dry mustard; ... 30 minutes of baking. Yield 24 to 26 servings.
Combine and mix well first ... 1 hour. Place ham balls in baking dish. Combine ingredients for sauce ... balls, cover and bake. To brown, uncover for last hour.
Mix together and shape into ... in awhile during baking with a full teaspoon of hot water. Bake at 350 degrees for 1 ... regular meat loaf also.
24. HAM LOAF
Mix ingredients and form loaf. ... over loaf and bake 2 hours basting occasionally. Dressing ... thick and syrupy. Bake at 350 degrees for 1 hour.
25. HAM LOAF
Mix first 5 ingredients well ... in a greased baking dish. Pour over this a ... 1/4 cup brown sugar and 1 teaspoon dry mustard. Bake at 350 degrees for 1 ... about 15 minutes more.
26. HAM LOAF
Mix meat, eggs, bread crumbs and milk. Pack in a baking dish. Bring to a boil remaining ... Pour over meat and bake 2 1/2 hours at 350 degrees.
27. HAM LOAF
Mix and form into balls or loaf. Bake at 350 degrees for 40 ... minutes longer. Drain again and pour glaze over meat and bake 30 minutes longer.
28. HAM BALLS
Mix first five ingredients, mix ... balls, coating each. Bake at 350 degrees for 30 minutes. Turn meatballs, baste. Bake 20 to 30 minutes more.
29. HAM LOAF
Mix eggs, milk and bread ... and put in baking pan. Mix vinegar, water, mustard and brown sugar; pour over meat. Bake at 325 degrees for 1 1/4 to 1 1/2 hours. Baste often.
30. HAM LOAF
Mix first 6 ingredients. Form ... ingredients. Pour over loaf. Bake 1 1/2 hours at 350 degrees. Length of baking depends on oven may take 2 hours.
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