| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 53 for baked calzones
21. CALZONE
1 . Thaw bread dough - large makes 2 Calzones; small makes 1 Calzone. ... (half circle). 5. Bake at 350 degrees for 30-45 ... original size. Serves 4-6.
22. CALZONE
Spread dough on 12 inch ... Seal edges together. Bake at 375 degrees for 10 ... bake another 10 minutes. Serve with hot spaghetti or pizza sauce.
Roll out dough to 1/4 ... butter before baking. Bake at 350 degrees for 30-40 ... your imagination for other fillings. Even leftovers work great.
24. CALZONES
Unroll pizza crust stretching to ... greased baking sheet. Bake at 400°F for 20 to ... desired. Slice. Serve with spaghetti sauce for dipping.
25. CALZONES
Preheat oven to 400°F. On ... with 1/2 cup Ragu sauce. Fold dough over and seal by pressing edges with a fork. Bake 15 minutes or until brown.
26. QUICK CALZONES
Combine Ricotta, Mozzarella, Prosciutto, basil ... seal. Place 3 calzones on each baking sheet. Brush calzones with salad oil. Bake 30 to 40 minutes or ... Serve immediately. Servings: 6.
27. CALZONE
Dissolve yeast and sugar in ... hot stone and bake for 6 minutes or until ... available, bake at 450 degrees on a flat pan 10-15 minutes or until brown.
Place chicken in a greased ... water. Cover and bake at 350°F for 30 minutes ... 20 minutes or until puffed and golden. Yields 4 servings.
29. CALZONE
Cook sausage until browned; drain ... a little oil. Bake at 425 degrees for about ... makes about 10 calzones instead of 8, so I ... dough can be baked into bread sticks or rolls.
Preheat oven to 400°F. On ... dough over and seal by pressing edges with tines of a fork. Bake 15 minutes or until golden brown. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables